Viral Onion Ring Chips
These Viral Onion Ring Chips are a crispy, cheesy snack that's healthier than traditional fried onion rings, perfect for any occasion.
Ingredients
Onion Preparation
- 2 large large onions Sliced into very thin rings
Coating Mixture
- 1 cup grated parmesan cheese Cheese for coating
- 2 tablespoons avocado oil For brushing on onion slices
- 1 teaspoon paprika Spice for flavor
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
Preparation
- Preheat the oven to 400°F (200°C).
- Slice the onions into very thin rings.
- In a bowl, mix the parmesan cheese with paprika, garlic powder, onion powder, salt, and pepper.
- Brush the onion slices with avocado oil and coat them with the parmesan cheese mixture.
- Arrange the coated onion slices on a baking sheet lined with parchment paper.
Cooking
- Bake for 15-20 minutes, or until golden and crispy.
- Remove from the oven and let cool slightly before serving.
Notes
These onion ring chips are best eaten fresh, but can be stored in an airtight container in the refrigerator for up to 3-4 days. Reheat in the oven at 350°F (175°C) for about 5-7 minutes for crispiness.