Go Back

Marshmallow Brain Rice Krispies

Create adorable brain-shaped Rice Krispies treats that are perfect for Halloween or themed parties, combining gooey marshmallows and crispy cereal for a delightful dessert.
Servings 12 pieces
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes

Ingredients

Main Ingredients

  • 3 tablespoons butter Make sure to keep stirring to avoid burning.
  • 1 package (10 oz) marshmallows These create the base of the treats.
  • 6 cups Rice Krispies cereal Make sure to coat fully in the marshmallow mixture.
  • Red food coloring Add a few drops for coloring, be careful not to change the taste.
  • Chocolate melting wafers Optional for adding veins details.

Instructions

Preparation

  • In a large pot, melt the butter over low heat, stirring continuously.
  • Once melted, add the marshmallows and stir until completely melted and smooth.
  • Remove from heat and add a few drops of red food coloring, stirring until evenly colored.
  • Quickly add the Rice Krispies cereal and mix until fully coated.
  • Press the mixture into a brain-shaped mold or shape by hand.
  • If desired, melt chocolate wafers and use them to create red veins on the shaped treats.
  • Let the treats cool completely, then carefully remove from the mold.

Notes

Store in an airtight container at room temperature for up to a week. Best enjoyed within a few days. Keep away from heat and moisture.
Calories: 150kcal
Course: Dessert, Snack
Cuisine: American, Halloween
Keyword: Brain Snacks, Halloween Snacks, Marshmallow Treats, Party Treats, Rice Krispies Treats