Create adorable brain-shaped Rice Krispies treats that are perfect for Halloween or themed parties, combining gooey marshmallows and crispy cereal for a delightful dessert.
Servings 12pieces
Prep Time 15 minutesmins
Cook Time 10 minutesmins
Total Time 25 minutesmins
Ingredients
Main Ingredients
3tablespoonsbutterMake sure to keep stirring to avoid burning.
1package (10 oz)marshmallowsThese create the base of the treats.
6cupsRice Krispies cerealMake sure to coat fully in the marshmallow mixture.
Red food coloringAdd a few drops for coloring, be careful not to change the taste.
Chocolate melting wafersOptional for adding veins details.
Instructions
Preparation
In a large pot, melt the butter over low heat, stirring continuously.
Once melted, add the marshmallows and stir until completely melted and smooth.
Remove from heat and add a few drops of red food coloring, stirring until evenly colored.
Quickly add the Rice Krispies cereal and mix until fully coated.
Press the mixture into a brain-shaped mold or shape by hand.
If desired, melt chocolate wafers and use them to create red veins on the shaped treats.
Let the treats cool completely, then carefully remove from the mold.
Notes
Store in an airtight container at room temperature for up to a week. Best enjoyed within a few days. Keep away from heat and moisture.